Pasta

Today with made Pasta with spring vegetables. The recipe was quite easy we started off with cooking the pasta in boiling water, then when we thought the pasta was cooked we tasted it and checked. We then continued to cut up the ham and vegetables and then cooked them with the frying pan for 2 minutes, drained the pasta then shortly after we added all the ingredients to the pot and added the cream and stirred and then the pasta was ready ! it was delicious and we ate it before cross country which gave me energy.